Chickpea cultivation manual (local language)
cg.contact | icarda@CGIAR.org | en_US |
cg.contributor.center | International Center for Agricultural Research in the Dry Areas - ICARDA | en_US |
cg.contributor.crp | CGIAR Research Program on Grain Legumes and Dryland Cereals - GLDC | en_US |
cg.contributor.funder | Government of Odisha, Department of Agriculture & Farmers' Empowerment, Directorate of Agriculture and Food Production | en_US |
cg.contributor.project | Variety, Technology and Seed System Development for Pulses in Odisha - Odisha Pulse Mission | en_US |
cg.contributor.project-lead-institute | International Center for Agricultural Research in the Dry Areas - ICARDA | en_US |
cg.coverage.country | IN | en_US |
cg.coverage.region | Southern Asia | en_US |
cg.subject.agrovoc | cultivation | en_US |
cg.subject.agrovoc | manuals | en_US |
cg.subject.agrovoc | chickpeas | en_US |
cg.subject.agrovoc | chickpea | en_US |
dc.creator | (ICARDA), International Center for Agricultural Research in the Dry Areas | en_US |
dc.date.accessioned | 2023-04-28T16:26:28Z | |
dc.date.available | 2023-04-28T16:26:28Z | |
dc.description.abstract | Brochure in the local language - Chickpea cultivation produced within the 'Variety, Technology and Seed System Development for Pulses in Odisha - Odisha Pulse Mission project'. | en_US |
dc.format | en_US | |
dc.identifier | https://mel.cgiar.org/reporting/downloadmelspace/hash/46b4e0d20f6723f23fcb270e2d756a63/v/8a9a014141be348af0f270b5319efdab | en_US |
dc.identifier.citation | International Center for Agricultural Research in the Dry Areas (ICARDA). (30/11/2019). Chickpea cultivation manual (local language). | en_US |
dc.identifier.status | Open access | en_US |
dc.identifier.uri | https://hdl.handle.net/20.500.11766/68329 | |
dc.language | hi | en_US |
dc.rights | CC-BY-SA-4.0 | en_US |
dc.title | Chickpea cultivation manual (local language) | en_US |
dc.type | Brochure | en_US |
dcterms.available | 2019-11-30 | en_US |
mel.project.open | https://mel.cgiar.org/projects/opm-i | en_US |