Impact of improved cassava varieties in Nigeria

cg.contactt.wossen@cgiar.orgen_US
cg.contributor.centerInternational Institute of Tropical Agriculture - IITAen_US
cg.contributor.centerAgricultural Research Council of Nigeria, National Root Crops Research Institute - ARCN-NRCRIen_US
cg.contributor.crpCGIAR Research Program on Roots, Tubers and Bananas - RTBen_US
cg.contributor.funderCGIAR System Organization - CGIARen_US
cg.coverage.countryNGen_US
cg.coverage.regionWestern Africaen_US
cg.creator.idAbdoulaye, Tahirou: 0000-0002-8072-1363en_US
cg.creator.idAlene, Arega: 0000-0002-2491-4603en_US
cg.creator.idFeleke, Shiferaw: 0000-0002-0759-4070en_US
cg.creator.idRabbi, Ismail: 0000-0001-9966-2941en_US
cg.creator.idKulakow, Peter: 0000-0002-7574-2645en_US
cg.creator.idManyong, Victor: 0000-0003-2477-7132en_US
cg.subject.agrovoccassavaen_US
dc.contributorAbdoulaye, Tahirouen_US
dc.contributorAlene, Aregaen_US
dc.contributorFeleke, Shiferawen_US
dc.contributorRabbi, Ismailen_US
dc.contributorAsumugha, Godwinen_US
dc.contributorKulakow, Peteren_US
dc.contributorManyong, Victoren_US
dc.creatorAssfaw, Tesfamichealen_US
dc.date.accessioned2018-08-28T14:33:02Z
dc.date.available2018-08-28T14:33:02Z
dc.description.abstractThis report answers the following key research question: Does adoption of improved cassava varieties have any significant causal effects on productivity and poverty? The results of this project showed that about 60% of the farmers growing cassava have adopted improved varieties. However, when adoption was measured using DNA-fingerprinting approach, it was found that about 66% of the farmers have adopted improved cassava varieties.en_US
dc.formatPDFen_US
dc.identifierhttps://mel.cgiar.org/reporting/downloadmelspace/hash/qpIPrF69/v/ceb28e1c01ce3ec1657c2b2495ef2cb4en_US
dc.identifier.citationTesfamicheal Assfaw, Tahirou Abdoulaye, Arega Alene, Shiferaw Feleke, Ismail Rabbi, Godwin Asumugha, Peter Kulakow, Victor Manyong. (1/11/2017). Impact of improved cassava varieties in Nigeria. Ibadan, Nigeria: CRP on Roots, Tubers and Bananas.en_US
dc.identifier.statusOpen accessen_US
dc.identifier.urihttps://hdl.handle.net/20.500.11766/8344
dc.languageenen_US
dc.publisherCRP on Roots, Tubers and Bananasen_US
dc.rightsCC-BY-NC-4.0en_US
dc.subjectimproved varietiesen_US
dc.subjectadoptionen_US
dc.subjectCassavaen_US
dc.titleImpact of improved cassava varieties in Nigeriaen_US
dc.typeReporten_US
dcterms.available2017-11-01en_US

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