Elements of a National Strategy for Management and Use of Plant Genetic Resourses in Armenia

cg.contactpemcguire@ucdavis.eduen_US
cg.contributor.centerInternational Center for Agricultural Research in the Dry Areas - ICARDAen_US
cg.contributor.centerFood and Agriculture Organization of the United Nations - FAOen_US
cg.contributor.centerUniversity of California-Davis - UC Davisen_US
cg.contributor.funderCGIAR System Organization - CGIARen_US
cg.contributor.projectCommunication and Documentation Information Services (CODIS)en_US
cg.contributor.project-lead-instituteInternational Center for Agricultural Research in the Dry Areas - ICARDAen_US
cg.coverage.countryAMen_US
cg.coverage.regionWestern Asiaen_US
cg.issn0254-8318en_US
cg.subject.agrovocgenebanksen_US
cg.subject.agrovocplant genetic resourcesen_US
cg.subject.agrovocarmeniaen_US
cg.subject.agrovoclegislationen_US
dc.creatorMcGuire, Patrick Een_US
dc.date.accessioned2020-08-17T22:48:19Z
dc.date.available2020-08-17T22:48:19Z
dc.description.abstractThe wide range of altitudinal variation and climate zones in Armenia has produced great plant diversity. The country is extremely rich in crop wild relatives, landraces as well as different breeding varieties of cultivated plants that offer a rich pool of gene resources for utilization in agriculture at present and in the future. However many of these resources are at risk of loss due to lack of awareness, growing human pressure, climate change, environmental disturbances and related factors. The efficient conservation of plant genetic resources and their sustainable utilization are of high priority in Armenia as it strives for greater economic strength through sustainable agricultural development. Within the framework of FAO-EC project “Designing an Integrated Strategy to Improve Armenia’s Food Security through Improved Management and Utilisation of Plant Genetic Resources”, a Study was conducted jointly by FAO, ICARDA and Ministry of Agriculture of the Republic of Armenia on “Elements of a National Strategy for Management and Use of Plant Genetic Resources in Armenia”. The main objective of the project was to conduct a national study and identify elements that would contribute to effective management and use of Armenian plant genetic resource for food and agriculture (PGRFA) for improvement of agriculture production and food security through effective use of PGRFA. The Study reviewed the current status of PGRFA management in Armenia, identified the emerging challenges and presented key recommendations towards developing a national policy on PGRFA conservation and use through a comprehensive integrated approach. It covered all the sectors related to the management of PGRFA including regulatory frameworks, technology transfer and capacity building. A number of public and private Armenian institutions involved in PGRFA conservation and use provided essential inputs during the two national stakeholders’ workshops held in Yerevan on 2-5 October and 13 November 2007 within the project.en_US
dc.formatPDFen_US
dc.formatPDFen_US
dc.identifierhttps://mel.cgiar.org/reporting/downloadmelspace/hash/0aabda89ccfd2e97bc67ed44c08b77b8/v/6b3466a8920201f89aa08dd235e03ac0en_US
dc.identifier.citationMcGuire, Patrick E. (2009). Elements of a National Strategy for Management and Use of Plant Genetic Resources in Armenia. Sustainable Agriculture in Central Asia and the Caucasus No. 3. ICARDA-CAC/FAO 2009. 85 pp.en_US
dc.identifier.statusOpen accessen_US
dc.identifier.urihttps://hdl.handle.net/20.500.11766/11612
dc.languagehyen_US
dc.languageenen_US
dc.publisherInternational Center for Agricultural Research in the Dry Areas (ICARDA)en_US
dc.rightsCC-BY-SA-4.0en_US
dc.subjectagroecosystemen_US
dc.subjectcacen_US
dc.titleElements of a National Strategy for Management and Use of Plant Genetic Resourses in Armeniaen_US
dc.typeInternal Reporten_US
dcterms.available2009-01-01en_US
dcterms.issued2009-01-01en_US

Files