Cactusnet: Promoting the social and ecological benefits of cactus production: Cactus Pear in South Africa: History, challenges and potential
cg.contact | m.louhaichi@cgiar.org | en_US |
cg.contributor.center | International Center for Agricultural Research in the Dry Areas - ICARDA | en_US |
cg.contributor.center | Food and Agriculture Organization of the United Nations - FAO | en_US |
cg.contributor.center | University of the Free State - UFS | en_US |
cg.contributor.center | Helmuth Zimmermann & Associates | en_US |
cg.contributor.crp | CGIAR Research Program on Climate Change, Agriculture and Food Security - CCAFS | en_US |
cg.contributor.funder | International Center for Agricultural Research in the Dry Areas - ICARDA | en_US |
cg.contributor.project | Communication and Documentation Information Services (CODIS) | en_US |
cg.contributor.project-lead-institute | International Center for Agricultural Research in the Dry Areas - ICARDA | en_US |
cg.coverage.country | ZA | en_US |
cg.coverage.region | Southern Africa | en_US |
cg.creator.id | Louhaichi, Mounir: 0000-0002-4543-7631 | en_US |
cg.subject.agrovoc | climate change | en_US |
cg.subject.agrovoc | rangelands | en_US |
cg.subject.agrovoc | rural communities | en_US |
cg.subject.agrovoc | sustainability | en_US |
cg.subject.agrovoc | cactus pears | en_US |
cg.subject.agrovoc | cactus | en_US |
dc.contributor | Zimmermann, H.G. | en_US |
dc.contributor | de Wit, Maryna | en_US |
dc.contributor | Fouché, Herman | en_US |
dc.contributor | de Waal, HO | en_US |
dc.creator | Louhaichi, Mounir | en_US |
dc.date.accessioned | 2018-01-29T09:31:45Z | |
dc.date.available | 2018-01-29T09:31:45Z | |
dc.description.abstract | Given the fear of potential invasions by cacti, there is resistance among government officials and farmers to promote the use of spineless Cactus Pear varieties in South Africa. This presents a missed opportunity to utilize a high yielding, sustainable, water-efficient crop as a source of fodder for livestock. Recent developments also suggest this plant could be harvested and processed for human consumption, providing an extra source of income for rural communities. | en_US |
dc.format | en_US | |
dc.identifier | https://mel.cgiar.org/reporting/downloadmelspace/hash/A6wplyXs/v/02a2051fa1fde2da3d816546298601e0 | en_US |
dc.identifier.citation | Mounir Louhaichi, H. G. Zimmermann, Maryna de Wit, Herman Fouché, HO de Waal. (21/10/2013). Cactusnet: Promoting the social and ecological benefits of cactus production: Cactus Pear in South Africa: History, challenges and potential. Beirut, Lebanon: International Center for Agricultural Research in the Dry Areas (ICARDA). | en_US |
dc.identifier.status | Open access | en_US |
dc.identifier.uri | https://hdl.handle.net/20.500.11766/7730 | |
dc.language | en | en_US |
dc.publisher | International Center for Agricultural Research in the Dry Areas (ICARDA) | en_US |
dc.rights | CC-BY-NC-4.0 | en_US |
dc.subject | shrub species | en_US |
dc.title | Cactusnet: Promoting the social and ecological benefits of cactus production: Cactus Pear in South Africa: History, challenges and potential | en_US |
dc.type | Brief | en_US |
dcterms.available | 2013-10-21 | en_US |
dcterms.issued | 2013-10-21 | en_US |