Fiche d’évaluation de la formation
cg.contact | u.k.awan@cgiar.org | en_US |
cg.contributor.center | International Center for Agricultural Research in the Dry Areas - ICARDA | en_US |
cg.contributor.crp | CGIAR Research Program on Dryland Systems - DS | en_US |
cg.contributor.funder | Deutsche Gesellschaft für Internationale Zusammenarbeit - GIZ | en_US |
cg.contributor.project | Provision of proven feed resource technologies to improve the red meat value chain in Tunisia | en_US |
cg.contributor.project-lead-institute | International Center for Agricultural Research in the Dry Areas - ICARDA | en_US |
cg.coverage.country | TN | en_US |
cg.coverage.region | Northern Africa | en_US |
cg.creator.id | Awan, Usman: 0000-0001-8663-5688 | en_US |
cg.subject.agrovoc | evaluation | en_US |
dc.creator | Awan, Usman | en_US |
dc.date.accessioned | 2017-03-09T13:00:58Z | |
dc.date.available | 2017-03-09T13:00:58Z | |
dc.description.abstract | General form for training evaluation. | en_US |
dc.format | DOCX | en_US |
dc.identifier | https://mel.cgiar.org/reporting/downloadmelspace/hash/oEmwibuD/v/9e62db9b843e9aa89c0034e9f4a258a1 | en_US |
dc.identifier.citation | Usman Awan. (31/12/2016). Fiche d’évaluation de la formation. Amman, Jordan: International Center for Agricultural Research in the Dry Areas (ICARDA). | en_US |
dc.identifier.status | Open access | en_US |
dc.identifier.uri | https://hdl.handle.net/20.500.11766/6356 | |
dc.language | fr | en_US |
dc.publisher | International Center for Agricultural Research in the Dry Areas (ICARDA) | en_US |
dc.rights | CC-BY-NC-4.0 | en_US |
dc.title | Fiche d’évaluation de la formation | en_US |
dc.type | Template | en_US |
dcterms.available | 2016-12-31 | en_US |
mel.funder.grant# | Deutsche Gesellschaft für Internationale Zusammenarbeit - GIZ :81193857 | en_US |
mel.project.open | https://mel.cgiar.org/projects/100 | en_US |