Phenotypic assessment of bread wheat genotypes under salt stress using multivariate analysis
cg.contact | shaimaa2105@hotmail.com | en_US |
cg.contributor.center | International Center for Agricultural Research in the Dry Areas - ICARDA | en_US |
cg.contributor.center | Agricultural Genetic Engineering Research Institute - AGERI | en_US |
cg.contributor.center | Cairo University - CU Egypt | en_US |
cg.contributor.center | Cairo University, Faculty of Science - CU Egypt - FoS | en_US |
cg.contributor.center | Arish University, College of Environmental Agricultural Science | en_US |
cg.contributor.crp | CGIAR Research Program on Wheat - WHEAT | en_US |
cg.contributor.funder | Government of Egypt | en_US |
cg.contributor.project | Heat Tolerance in Bread Wheat for Southern Egypt for Adaptation to Climate Change | en_US |
cg.contributor.project-lead-institute | International Center for Agricultural Research in the Dry Areas - ICARDA | en_US |
cg.coverage.country | EG | en_US |
cg.coverage.region | Northern Africa | en_US |
cg.creator.id | Hamwieh, Aladdin: 0000-0001-6060-5560 | en_US |
cg.creator.id | Tadesse, Wuletaw: 0000-0003-1175-3502 | en_US |
cg.date.embargo-end-date | Timeless | en_US |
cg.issn | 0972-2025 | en_US |
cg.issue | 67-68 | en_US |
cg.journal | Plant Cell Biotechnology and Molecular Biology | en_US |
cg.subject.agrovoc | salinity tolerance | en_US |
cg.subject.agrovoc | triticum aestivum | en_US |
cg.volume | 22 | en_US |
dc.contributor | A. Maimona, Kord | en_US |
dc.contributor | M. Rehab, Hafez | en_US |
dc.contributor | A. Osama, Momtaz | en_US |
dc.contributor | N. Mohamed, Amer | en_US |
dc.contributor | H. Mohamed, Mobarak | en_US |
dc.contributor | M. Ahmed, Al-Naggar | en_US |
dc.contributor | Hamwieh, Aladdin | en_US |
dc.contributor | Tadesse, Wuletaw | en_US |
dc.creator | M. Ahmed, Shaimaa | en_US |
dc.date.accessioned | 2021-11-18T20:18:01Z | |
dc.date.available | 2021-11-18T20:18:01Z | |
dc.description.abstract | Salinity stress affects bread wheat as one of the major cereal crops. Phenotyping elite bread wheat germplasm has high importance for its effective utilization in breeding programs. The objectives of the present investigation were to screen 169 bread wheat genotypes (159 elite breeding lines and 10 Egyptian cultivars), under saline soil conditions and assessing interrelationships between grain yield and yield-related traits. One experiment was conducted in two seasons; under saline soil conditions of El-Arish, Sinai, where soil ECe was 8.68 and 9.31 dSm-1 in the first and second season, respectively. A simple lattice design (13x13) with two replications was used. Principle component analysis (PCA), Genotype by Trait (GT) Biplot technique and Pearson's correlation were performed. Bread wheat genotypes recorded significant differences (p<0.01) for all studied traits under a saline environment. The promising genotype(s) were identified (No. 129 and No. 148) which had the highest grain yield. Results of Pearson's correlation indicated that the traits, spikes/plant (0.77) and tillers/plant (0.73) were strongly and positively correlated with grain yield/plant (GY). They identified promising genotypes and secondary traits could be offered to bread wheat breeders for use in future breeding programs to improve salinity tolerance. | en_US |
dc.format | en_US | |
dc.identifier | https://mel.cgiar.org/dspace/limited | en_US |
dc.identifier | https://www.ikprress.org/index.php/PCBMB/article/view/7163 | en_US |
dc.identifier.citation | Shaimaa M. Ahmed, Kord A. Maimona, Hafez M. Rehab, Momtaz A. Osama, Amer N. Mohamed, Mobarak H. Mohamed, Al-Naggar M. Ahmed, Aladdin Hamwieh, Wuletaw Tadesse. (16/11/2021). Phenotypic assessment of bread wheat genotypes under salt stress using multivariate analysis. Plant Cell Biotechnology and Molecular Biology, 22 (67-68), pp. 1-15. | en_US |
dc.identifier.status | Timeless limited access | en_US |
dc.identifier.uri | https://hdl.handle.net/20.500.11766/66410 | |
dc.language | en | en_US |
dc.publisher | IK Press | en_US |
dc.source | Plant Cell Biotechnology and Molecular Biology;22,(2021) Pagination 1-15 | en_US |
dc.subject | field evaluation | en_US |
dc.subject | genotype × trait-biplot | en_US |
dc.subject | principle component analysis | en_US |
dc.title | Phenotypic assessment of bread wheat genotypes under salt stress using multivariate analysis | en_US |
dc.type | Journal Article | en_US |
dcterms.available | 2021-11-16 | en_US |
dcterms.extent | 1-15 | en_US |