Farmers’ perceptions and constraints on use of sweetpotato vines silage in feeding dairy cows

Simple item page
cg.contactGallanormanA@gmail.comen_US
cg.contributor.centerMakerere University - MAKen_US
cg.contributor.crpCGIAR Research Program on Roots, Tubers and Bananas - RTBen_US
cg.contributor.funderNot Applicableen_US
cg.coverage.countryUGen_US
cg.coverage.end-date2021-10-05en_US
cg.coverage.regionEastern Africaen_US
cg.coverage.start-date2020-08-05en_US
cg.date.embargo-end-dateTimelessen_US
cg.subject.agrovocugandaen_US
cg.subject.agrovoccattleen_US
dc.creatorAbason, Gallaen_US
dc.date.accessioned2022-02-24T16:00:50Z
dc.date.available2022-02-24T16:00:50Z
dc.description.abstractThe findings from this study suggest limited youth involvement in smallholder dairy farming, limited involvement of dairy farmers in farmer group activities, limited penetration of extension services and zero grazing crossbreeds was a popular practice and choice of breed. Resource ownership influenced the use of sweetpotato vines silage. Respondents in the secondary CIP project intervention category had better access and understanding of sweetpotato vines silage technology than their counterparts in the primary CIP project intervention category.en_US
dc.formatPDFen_US
dc.identifierhttps://mel.cgiar.org/dspace/limiteden_US
dc.identifier.citationGalla Abason. (5/11/2021). Farmers’ perceptions and constraints on use of sweetpotato vines silage in feeding dairy cows.en_US
dc.identifier.statusTimeless limited accessen_US
dc.identifier.urihttps://hdl.handle.net/20.500.11766/67166
dc.languageenen_US
dc.rightsCC-BY-4.0en_US
dc.subjectsweetpotato silage productionen_US
dc.subjectSweetpotatoen_US
dc.titleFarmers’ perceptions and constraints on use of sweetpotato vines silage in feeding dairy cowsen_US
dc.typeWorking Paperen_US
dcterms.available2021-11-05en_US

Files

Collections

Agricultural Research Knowledge