Use and conservation of agrobiodiversity for increased agricultural sustainability, smallholder wellbeing and resilience to climate change in India - Karnataka

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cg.contributor.centerBioversity International - Bioversityen_US
cg.contributor.crpCGIAR Research Program on Dryland Systems - DSen_US
cg.contributor.funderNot Applicableen_US
cg.coverage.countryINen_US
cg.coverage.regionSouthern Asiaen_US
cg.isbnNAen_US
cg.subject.agrovocbiodiversityen_US
dc.creatorMathur, Prem N.en_US
dc.date.accessioned2016-02-01T21:26:15Z
dc.date.available2016-02-01T21:26:15Z
dc.description.abstractIdentify and distribute fruit trees to address nutrition security at house hold levelen_US
dc.formatPDFen_US
dc.identifierhttps://mel.cgiar.org/reporting/downloadmelspace/hash/2KYD04OO/v/d517df84cf4c069de424c4ce64ca3987en_US
dc.identifier.citationPrem N. Mathur. (30/6/2015). Use and conservation of agrobiodiversity for increased agricultural sustainability, smallholder wellbeing and resilience to climate change in India - Karnataka.en_US
dc.identifier.statusOpen accessen_US
dc.identifier.urihttps://hdl.handle.net/20.500.11766/3181
dc.languageenen_US
dc.rightsCC-BY-NC-4.0en_US
dc.subjectcrop diversification for hh food and nutrition securityen_US
dc.titleUse and conservation of agrobiodiversity for increased agricultural sustainability, smallholder wellbeing and resilience to climate change in India - Karnatakaen_US
dc.typeReporten_US
dcterms.available2015-06-30en_US

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Agricultural Research Knowledge
Complexity, Trade-off, Uncertainty and Adaptation
Natural Resource Management and Sustainable Intensification