Center Commissioned External Review of Food Legume Research within Biodiversity and Integrated Gene Management (BIGM) Program at ICARDA

Simple item page
cg.contactmuehlbau@wsu.eduen_US
cg.contributor.centerInternational Center for Agricultural Research in the Dry Areas - ICARDAen_US
cg.contributor.centerUniversity of Jordan - JUen_US
cg.contributor.centerWashington State University - WSUen_US
cg.contributor.centerIndian Council of Agricultural Research, Indian Institute of Pulses Research - ICAR-IIPRen_US
cg.contributor.centerIndian Council of Agricultural Research, National Academy of Agricultural Research Management - ICAR-NAARMen_US
cg.contributor.centerChinese Academy of Agricultural Sciences, Institute of Crop Science - CAAS-ICSen_US
cg.contributor.funderInternational Center for Agricultural Research in the Dry Areas - ICARDAen_US
cg.contributor.projectCommunication and Documentation Information Services (CODIS)en_US
cg.contributor.project-lead-instituteInternational Center for Agricultural Research in the Dry Areas - ICARDAen_US
cg.coverage.countrySYen_US
cg.coverage.regionWestern Asiaen_US
cg.subject.agrovocfarm managementen_US
cg.subject.agrovocgenderen_US
cg.subject.agrovocgenetic resourcesen_US
cg.subject.agrovocintegrated pest managementen_US
cg.subject.agrovoclegumesen_US
cg.subject.agrovocpartnershipsen_US
cg.subject.agrovocseedsen_US
cg.subject.agrovoccapacity buildingen_US
cg.subject.agrovocgrass peaen_US
cg.subject.agrovoclentilsen_US
cg.subject.agrovocimpacten_US
cg.subject.agrovocchickpeasen_US
cg.subject.agrovoclegumeen_US
dc.contributorZong, Xuxiaoen_US
dc.contributorAli, Masooden_US
dc.contributorJoshi, Pramod Kumaren_US
dc.contributorsnobar, bassamen_US
dc.contributor(ICARDA), International Center for Agricultural Research in the Dry Areasen_US
dc.creatorMuehlbauer, Fred J.en_US
dc.date.accessioned2017-06-28T17:08:49Z
dc.date.available2017-06-28T17:08:49Z
dc.description.abstractCenter Commissioned External Review of Food Legume Research within Biodiversity and Integrated Gene Management (BIGM) Program at ICARDA Center Commissioned External Review (CCER) of ICARDA’s Research on Food Legumes-Terms of Reference, Proposed Panel and Timetable ICARDA’s Response to the Recommendations of the Center Commissioned External Review of Food Legume Research within the Biodiversity and Integrated Gene Management Program Center Commissioned External Review (CCER) of Food Legumes -Comments from Board Members CV''s of CCER Panel memberen_US
dc.formatZIPen_US
dc.identifierhttps://mel.cgiar.org/reporting/downloadmelspace/hash/8eVppIG1/v/78b885c1fab9c9ce83d0ce37b544f659en_US
dc.identifier.citationFred J. Muehlbauer, Xuxiao Zong, Masood Ali, Pramod Kumar Joshi, bassam snobar, International Center for Agricultural Research in the Dry Areas (ICARDA). (31/5/2010). Center Commissioned External Review of Food Legume Research within Biodiversity and Integrated Gene Management (BIGM) Program at ICARDA. Amman, Jordan: Washington State University (WSU).en_US
dc.identifier.statusOpen accessen_US
dc.identifier.urihttps://hdl.handle.net/20.500.11766/7154
dc.languageenen_US
dc.publisherWashington State University (WSU)en_US
dc.rightsCC-BY-NC-4.0en_US
dc.titleCenter Commissioned External Review of Food Legume Research within Biodiversity and Integrated Gene Management (BIGM) Program at ICARDAen_US
dc.typeInternal Reporten_US
dcterms.available2010-05-31en_US
dcterms.issued2010-05-31en_US

Files

Collections

Agricultural Research Knowledge
Agriculture and Livelihood systems
Natural Resource Management and Sustainable Intensification