Lentil

cg.contactM.Ghanem@cgiar.orgen_US
cg.contributor.centerInternational Center for Agricultural Research in the Dry Areas - ICARDAen_US
cg.contributor.centerMontpellier SupAgro - SupAgroen_US
cg.contributor.funderInternational Center for Agricultural Research in the Dry Areas - ICARDAen_US
cg.contributor.projectCommunication and Documentation Information Services (CODIS)en_US
cg.contributor.project-lead-instituteInternational Center for Agricultural Research in the Dry Areas - ICARDAen_US
cg.creator.idGhanem, Michel Edmond: 0000-0003-0626-7622en_US
cg.date.embargo-end-date2117-05-14en_US
cg.identifier.doihttps://dx.doi.org/10.1007/978-3-319-56321-3_7en_US
cg.subject.agrovoclentilsen_US
cg.subject.agrovoccase studiesen_US
cg.subject.agrovoclentilen_US
dc.contributorMarrou, Hélèneen_US
dc.contributorGuiguitant, Julieen_US
dc.contributorKibbou, Fatimaen_US
dc.creatorGhanem, Michel Edmonden_US
dc.date.accessioned2018-03-29T19:41:47Z
dc.date.available2018-03-29T19:41:47Z
dc.description.abstractLentil (Lens culinaris Medikus) is an important cool season legume grown in Mediterranean and semiarid climates. The crop often faces terminal drought stress during the reproductive phase as a consequence of diminishing rainfall or plant available water and rising temperatures. Studies are now being initiated on the water-conservation traits in lentil. The first studies indicated substantial variation among genotypes in both soil water-conservation traits result from early partial stomata closure with soil drying and with vapor pressure deficit. A simulation of the potential benefit of a 1.1 kPa vapor pressure threshold for partial stomatal closure resulted in high probabilities of yield increase for Central India and in Bangladesh. Lentil: case study (Water-Conservation Traits to Increase.... Available from: https://www.researchgate.net/publication/317013410_Lentil_case_study_Water-Conservation_Traits_to_Increase_Crop_Yields_in_Water-deficit_Environments_Case_Studies [accessed Mar 29 2018].en_US
dc.formatPDFen_US
dc.identifierhttps://mel.cgiar.org/dspace/limiteden_US
dc.identifierhttps://link.springer.com/chapter/10.1007%2F978-3-319-56321-3_7en_US
dc.identifier.citationMichel Edmond Ghanem, Hélène Marrou, Julie Guiguitant, Fatima Kibbou. (14/5/2017). Lentil, in "Water-Conservation Traits to Increase Crop Yields in Water-deficit Environments. SpringerBriefs in Environmental Science". Germany: Springer Publishing Company.en_US
dc.identifier.statusLimited accessen_US
dc.identifier.urihttps://hdl.handle.net/20.500.11766/8150
dc.languageenen_US
dc.publisherSpringer Publishing Companyen_US
dc.titleLentilen_US
dc.typeBook Chapteren_US
dcterms.available2017-05-14en_US

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