Potential of Volatile Organic Compounds in the management of insect pests and diseases of chickpea

Simple item page
cg.contactleilaomarmakhlouf@gmail.comen_US
cg.contributor.centerInternational Center for Agricultural Research in the Dry Areas - ICARDAen_US
cg.contributor.centerCherifien Office of Phosphates - OCPen_US
cg.contributor.centerMohammed VI Polytechnic University - UM6Pen_US
cg.contributor.centerMoroccan Foundation for Advanced Science, Innovation and Research - MAScIRen_US
cg.contributor.crpResilient Agrifood Systems - RAFSen_US
cg.contributor.crpGenetic Innovation - GIen_US
cg.contributor.funderCGIAR System Organization - CGIARen_US
cg.contributor.initiativeAccelerated Breedingen_US
cg.contributor.initiativeFragility to Resilience in Central and West Asia and North Africaen_US
cg.contributor.projectInitiative - From Fragility to Resilience in Central and West Asia and North Africa (F2R-CWANA)en_US
cg.contributor.project-lead-instituteWorldFish - WFen_US
cg.coverage.countryMAen_US
cg.coverage.regionNorthern Africaen_US
cg.creator.idKemal, Seid Ahmed: 0000-0002-1791-9369en_US
cg.creator.idEl Bouhssini, Mustapha: 0000-0001-8945-3126en_US
cg.subject.actionAreaResilient Agrifood Systemsen_US
cg.subject.actionAreaGenetic Innovationen_US
cg.subject.agrovocdiseasesen_US
cg.subject.agrovocdroughten_US
cg.subject.agrovocinsect pestsen_US
cg.subject.agrovocfaba beansen_US
cg.subject.agrovocchickpeasen_US
cg.subject.agrovocfaba beanen_US
cg.subject.agrovocchickpeaen_US
dc.contributorMaafa, Ilyassen_US
dc.contributorBoulamtat, Rachiden_US
dc.contributorEl-Fakhouri, Karimen_US
dc.contributorAasfar, Abderrahimen_US
dc.contributorKemal, Seid Ahmeden_US
dc.contributorMeftah Kadmiri, Issamen_US
dc.contributorEl Bouhssini, Mustaphaen_US
dc.creatorMakhlouf, Leilaen_US
dc.date.accessioned2024-01-17T17:50:12Z
dc.date.available2024-01-17T17:50:12Z
dc.description.abstractChickpea (Cicer arietinum) is the second legume crop cultivated in Morocco after the Faba bean, and presents economical and nutritional benefits. However, the crop productivity is low due to biotic factors and drought. Ascochyta blight (Didymella rabiei), Fusarium wilt (Fusarium oxysporum f.sp. Ciceris), and leaf miner (Liriomyza cicerina) are key production constraints in spring-planted chickpeas.en_US
dc.formatPDFen_US
dc.identifierhttps://mel.cgiar.org/reporting/downloadmelspace/hash/cd78f94fcac618f1a02ffc9812c21dd2/v/209b493a8d35017630fba7e7a96b2133en_US
dc.identifier.citationLeila Makhlouf, Ilyass Maafa, Rachid Boulamtat, Karim El-Fakhouri, Abderrahim Aasfar, Seid Ahmed Kemal, Issam Meftah Kadmiri, Mustapha El Bouhssini. (23/10/2023). Potential of Volatile Organic Compounds in the management of insect pests and diseases of chickpea.en_US
dc.identifier.statusOpen accessen_US
dc.identifier.urihttps://hdl.handle.net/20.500.11766/69062
dc.languageenen_US
dc.rightsCC-BY-SA-4.0en_US
dc.titlePotential of Volatile Organic Compounds in the management of insect pests and diseases of chickpeaen_US
dc.typePosteren_US
dcterms.available2023-10-23en_US

Files

Collections

Agricultural Research Knowledge