Berseem clover (TrifoliumalexandrinumL.) in the Mediterranean Basin

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cg.contactzoghlami.aziza@gmail.comen_US
cg.contributor.centerInternational Center for Agricultural Research in the Dry Areas - ICARDAen_US
cg.contributor.centerNational Agricultural Research Institute of Tunisia - INRATen_US
cg.contributor.centerOffice of Livestock and Pasture Authority - OEPen_US
cg.contributor.centerFood and Agriculture Organization of the United Nations - FAOen_US
cg.contributor.centerAgricultural University of Athens - AUAen_US
cg.contributor.centerMinistry of Agriculture, Water Resources and Fisheries - MARHPen_US
cg.contributor.centerUniversity of Carthage - UCAR Tunisen_US
cg.contributor.centerEcole Nationale Supérieure Agronomique - ENSAen_US
cg.contributor.centerAgence de la ٍVulgarisation et de la Formation Agricoles - AVFAen_US
cg.contributor.funderInternational Center for Agricultural Research in the Dry Areas - ICARDAen_US
cg.contributor.projectCommunication and Documentation Information Services (CODIS)en_US
cg.contributor.project-lead-instituteInternational Center for Agricultural Research in the Dry Areas - ICARDAen_US
cg.coverage.countryTNen_US
cg.coverage.regionNorthern Africaen_US
cg.creator.idAtes, Serkan: 0000-0001-6825-3248en_US
cg.journalLegume Perspectivesen_US
cg.subject.agrovoccultivationen_US
cg.subject.agrovocconstraintsen_US
cg.volume10en_US
dc.contributorBen Youssef, Salahen_US
dc.contributorMezni, Majiden_US
dc.contributorMissaoui, Hakima Saidien_US
dc.contributorHanchi, Sanaen_US
dc.contributorElayed, Moniaen_US
dc.contributorGouhis, Fethien_US
dc.contributorAbdelguerfi, Aissaen_US
dc.contributorLaouar, Meriemen_US
dc.contributorPapastylianou, Panayiotaen_US
dc.contributorBilalis, Dimitriosen_US
dc.contributorCicek, Harunen_US
dc.contributorAtes, Serkanen_US
dc.contributorDost, Muhammaden_US
dc.creatorZoghlami, Azizaen_US
dc.date.accessioned2017-06-21T16:05:37Z
dc.date.available2017-06-21T16:05:37Z
dc.description.abstracthisreviewprovidesbasicinsightintothecurrentstatusandproductionofberseemclover(TrifoliumalexandrinumL.)inMediterraneanbasincountries.FromtherainfedcropfarmingoftheAegeanIslandtoricebasedcroppingofsaltaffectedsoilsofNileDelta,berseemcloverhasanexceptionalroleinthesustainablecrop-livestockfarmingsystemsoftheMediterraneanbasin.Itisgenerallysowninpurestandsorinmixtureswithannualgraminaceousspeciesforgrazingduringthewinterperiod,forhayingorensilinginspring.Itisadaptedtomildclimatesandneutraltoalkalinesoilsandhastheconstraintsofbeingpronetofrostandtoacidic,saltyandhydromorphicsoils.en_US
dc.formatPDFen_US
dc.identifierhttps://mel.cgiar.org/reporting/downloadmelspace/hash/iDygHLbg/v/54ccae7996b3378780ba5d68d6196a08en_US
dc.identifier.citationAziza Zoghlami, Salah Ben Youssef, Majid Mezni, Hakima Saidi Missaoui, Sana Hanchi, Monia Elayed, Fethi Gouhis, Aissa Abdelguerfi, Meriem Laouar, Panayiota Papastylianou, Dimitrios Bilalis, Harun Cicek, Serkan Ates, Muhammad Dost. (28/10/2015). Berseem clover (TrifoliumalexandrinumL. ) in the Mediterranean Basin. Legume Perspectives, 10, pp. 27-28.en_US
dc.identifier.statusOpen accessen_US
dc.identifier.urihttps://hdl.handle.net/20.500.11766/7086
dc.languageenen_US
dc.publisherInternational Legume Societyen_US
dc.rightsCC-BY-NC-4.0en_US
dc.sourceLegume Perspectives;10,(2015) Pagination 27-28en_US
dc.subjectannual forage legumeen_US
dc.subjectpotentialen_US
dc.subjectmedi-terranean basinen_US
dc.subjectberseem cloveren_US
dc.titleBerseem clover (TrifoliumalexandrinumL.) in the Mediterranean Basinen_US
dc.typeJournal Articleen_US
dcterms.available2015-10-28en_US
dcterms.extent27-28en_US

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