2015 - 2016 Technical Report - Food Resilience Through Root and Tuber Crops in Upland and Coastal Communities of the AsiaPacific (FoodSTART+)

cg.contactd.naziri@cgiar.orgen_US
cg.contributor.centerInternational Potato Center - CIPen_US
cg.contributor.centerInternational Fund for Agricultural Development - IFADen_US
cg.contributor.crpCGIAR Research Program on Roots, Tubers and Bananas - RTBen_US
cg.contributor.funderInternational Fund for Agricultural Development - IFADen_US
cg.contributor.projectFood Resilience Through Root and Tuber Crops in Upland and Coastal Communities of the Asia-Pacificen_US
cg.contributor.project-lead-instituteInternational Potato Center - CIPen_US
cg.coverage.countryCNen_US
cg.coverage.countryINen_US
cg.coverage.countryIDen_US
cg.coverage.countryMMen_US
cg.coverage.countryPHen_US
cg.coverage.countryVNen_US
cg.coverage.regionEastern Asiaen_US
cg.coverage.regionSouthern Asiaen_US
cg.coverage.regionSouth-Eastern Asiaen_US
cg.creator.idNaziri, Diego: 0000-0002-8078-5033en_US
cg.date.embargo-end-dateen_US
dc.creatorNaziri, Diegoen_US
dc.date.accessioned2021-12-23T01:39:40Z
dc.date.available2021-12-23T01:39:40Z
dc.description.abstractThe Food Resilience Through Root and Tuber Crops in Upland and Coastal Communities of the AsiaPacific (FoodSTART+) project is a 3-year research grant funded by the International Fund for Agricultural Fund (IFAD). Implemented by the International Potato Center (CIP), together with the International Center for Tropical Agriculture (CIAT) and in close collaboration with the CGIAR Research Program on Roots, Tubers and Bananas (CRP-RTB), FoodSTART+ aims to enhance food resilience among poor households (HH) in upland and coastal communities of the Asia-Pacific region through the introduction of roots and tuber crops (RTCs) innovations, primarily within the framework of IFAD investments. The project’s objectives are to (1) identify gender-responsive needs and opportunities through vulnerability assessments among food-insecure RTC-producing and consuming HH; (2) design and implement innovations that enhance food resilience with partners and local stakeholders; and (3) develop and validate effective partnership strategies with IFAD investment projects in promoting RTCs for food security at scale.en_US
dc.formatPDFen_US
dc.identifierhttps://mel.cgiar.org/reporting/downloadmelspace/hash/NhisTjM7/v/2562f7f86bb68f125f72e6b4b342e5b4en_US
dc.identifier.citationDiego Naziri. (30/12/2016). 2015 - 2016 Technical Report - Food Resilience Through Root and Tuber Crops in Upland and Coastal Communities of the AsiaPacific (FoodSTART+).en_US
dc.identifier.statusOpen accessen_US
dc.identifier.urihttps://hdl.handle.net/20.500.11766/66657
dc.languageenen_US
dc.rightsCC-BY-4.0en_US
dc.subjectfoodstarten_US
dc.subjectMulti RTB cropsen_US
dc.title2015 - 2016 Technical Report - Food Resilience Through Root and Tuber Crops in Upland and Coastal Communities of the AsiaPacific (FoodSTART+)en_US
dc.typeDonor Reporten_US
dcterms.available2016-12-30en_US
mel.project.openhttps://asia.ifad.org/web/718-foodstart/abouten_US

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