Processing of white cheese
cg.contact | m.hilali@cgiar.org | en_US |
cg.contributor.center | International Center for Agricultural Research in the Dry Areas - ICARDA | en_US |
cg.contributor.center | National Agricultural Research Center Jordan - NARC Jordan | en_US |
cg.contributor.crp | CGIAR Research Program on Livestock Agri-Food Systems - Livestock | en_US |
cg.contributor.funder | Arab Fund for Economic and Social Development - AFESD | en_US |
cg.contributor.project | Strengthening Innovation and Technology Adoption towards Sustainable Agricultural Productivity in Arab Countries | en_US |
cg.contributor.project-lead-institute | International Center for Agricultural Research in the Dry Areas - ICARDA | en_US |
cg.coverage.country | JO | en_US |
cg.coverage.region | Western Asia | en_US |
cg.creator.id | Hilali, Muhi El-Dine: 0000-0002-8945-9613 | en_US |
cg.subject.agrovoc | cheese | en_US |
cg.subject.agrovoc | milk | en_US |
cg.subject.sdg | SDG 1 - No poverty | en_US |
dc.contributor | Hilali, Muhi El-Dine | en_US |
dc.creator | Al-Harbeed, Leqaa Jasser | en_US |
dc.date.accessioned | 2021-08-24T14:40:26Z | |
dc.date.available | 2021-08-24T14:40:26Z | |
dc.description.abstract | This brochure explains in easy steps improved processing of traditionally cheese in the Middle East. | en_US |
dc.format | en_US | |
dc.identifier | https://mel.cgiar.org/reporting/downloadmelspace/hash/7abe43f68f1d405abfa2cca1c22a9c61/v/3abcb3611e3075f11153063ad06cbd5c | en_US |
dc.identifier.citation | Leqaa Jasser Al-Harbeed, Muhi El-Dine Hilali. (5/11/2020). Processing of white cheese. Jordan: International Center for Agricultural Research in the Dry Areas (ICARDA). | en_US |
dc.identifier.status | Open access | en_US |
dc.identifier.uri | https://hdl.handle.net/20.500.11766/13582 | |
dc.language | ar | en_US |
dc.publisher | International Center for Agricultural Research in the Dry Areas (ICARDA) | en_US |
dc.rights | CC-BY-SA-4.0 | en_US |
dc.subject | milk pasteurization | en_US |
dc.subject | traditional dairy processing | en_US |
dc.title | Processing of white cheese | en_US |
dc.type | Brochure | en_US |
dcterms.available | 2020-11-05 | en_US |
mel.funder.grant# | Arab Fund for Economic and Social Development - AFESD :2019-02-01619 | en_US |
mel.project.open | https://mel.cgiar.org/projects/strengthening-innovation-technology-adoption | en_US |