Development and deployment of climate resilient wheat varieties to ensure food security in Africa

cg.contactW.Tadesse@cgiar.orgen_US
cg.contributor.centerInternational Center for Agricultural Research in the Dry Areas - ICARDAen_US
cg.contributor.centerAgricultural Research Center Egypt - ARC Egypten_US
cg.contributor.centerEthiopian Institute of Agricultural Research - EIARen_US
cg.contributor.centerAgricultural Research Corporation - ARC Sudanen_US
cg.contributor.centerLake Chad Research Institute - LCRIen_US
cg.contributor.centerNational Institute of Agronomic Research Morocco - INRA Moroccoen_US
cg.contributor.crpGenetic Innovation - GIen_US
cg.contributor.funderCGIAR System Organization - CGIARen_US
cg.contributor.initiativeAccelerated Breedingen_US
cg.contributor.projectInitiative - From Fragility to Resilience in Central and West Asia and North Africa (F2R-CWANA)en_US
cg.contributor.project-lead-instituteWorldFish - WFen_US
cg.creator.idTadesse, Wuletaw: 0000-0003-1175-3502en_US
cg.creator.idBishaw, Zewdie: 0000-0003-1763-3712en_US
cg.creator.idGizaw Assefa, Solomon: 0000-0002-7489-062Xen_US
cg.creator.idBaum, Michael: 0000-0002-8248-6088en_US
cg.subject.actionAreaGenetic Innovationen_US
cg.subject.agrovocfood securityen_US
cg.subject.agrovocwheaten_US
cg.subject.impactAreaNutrition, health and food securityen_US
cg.subject.sdgSDG 2 - Zero hungeren_US
cg.subject.sdgSDG 13 - Climate actionen_US
dc.contributorZegeye, Habtemariamen_US
dc.contributorSolomon, Tafesseen_US
dc.contributorRachdad, Fatima Ezzahraen_US
dc.contributorTadesse, Zerihunen_US
dc.contributorDebele, Tolessaen_US
dc.contributorKassa, Danielen_US
dc.contributorShiferaw, Wondwosenen_US
dc.contributorGeleta, Negashen_US
dc.contributorBishaw, Zewdieen_US
dc.contributorTahir, Izzaten_US
dc.contributorTuraki, Z.G.Sen_US
dc.contributorBennani, Saharen_US
dc.contributorAmamou, Alien_US
dc.contributorDiria, Ghizlanen_US
dc.contributorSherif, A.en_US
dc.contributorGizaw Assefa, Solomonen_US
dc.contributorBaum, Michaelen_US
dc.creatorTadesse, Wuletawen_US
dc.date.accessioned2024-01-16T19:19:08Z
dc.date.available2024-01-16T19:19:08Z
dc.description.abstractWheat production in the CWANA and SSA regions is significantly affected by abiotic (heat, drought) and biotic (rusts, septoria, etc) stresses. The wheat breeding program at ICARDA develops high yielding wheat genotypes with resistances to these major stresses using classical and molecular approaches. A modified shuttle breeding program involving two cycles of elite x elite crosses (simple crosses, F1top crosses while increasing F1s) and two cycles in the field (winter and summerseasons) at Merchouch station (Morocco) and Kulumsa station (Ethiopia) has been deployed. Such breeding schemes takes only 4 years from crossing to distribution of elite genotypes to national programs. Genomic selection is applied for stage 1 trials at F6. Elite genotypes at F7 are evaluated across key locations: Wadmedani (Sudan)for heat tolerance, Merchouch (Morocco) for drought tolerance, Sids (Egypt) and Terbol (Lebanon) for yield potential and Kulumsa (Ethiopia) for resistance to diseases (rusts, septoria). Yield levels of the top yielding elite spring bread wheat genotypes ranged up to 6t/ha at Wadmedani station of Sudan under extreme heat stress, 7t/ha at Merchouch station of Morocco under terminal moisture stress (260 -300 mm) and 11 t/ha at Sids station in Egypt under optimum conditions. Significant MTAs have been identified for heat and drought tolerance, resistance to rusts and septoria, and nutritional qualities including iron, Zinc and selenium concentration in the elite spring bread wheat genotypes. Pedigree analysis showed that resistance sources for heat and drought tolerance in such elite wheat germplasm were introgressed from synthetic wheats and wild relatives mainly T. dicoccoides. Annually, ICARDA distributes more than 400 elite spring bread wheat genotypes to its partners through international nurseries. In the last 10 years alone, more than 70 bread wheat varieties of ICARDA origin have been released by National Agricultural Research System (NARS) in the CWANA and SSA regions. Deployment of heat tolerant wheat varieties have been carried out in SSA and significant impact has been achieved in Ethiopia, Sudan and Nigeria. The heat tolerant irrigated wheat production in Ethiopia started 5 years ago and has reached 1 million ha in 2023 with average productivity of 4 t/ha. Establishment of innovation plat forms (IP), cluster farming, strong partnership among stake holders such as national/regional governments, extension departments, national and CGIAR research centres,donors (CGIAR, AfDB, Agri-Banks), farmer unions and private sector miller’s associations, etc. was instrumental for achieving such a big milestone and setting the beginning of green revolution in Ethiopia. Deployment of such approach at scale could potentially transform wheat production and ensure food security in Africa.en_US
dc.formatPDFen_US
dc.identifierhttps://mel.cgiar.org/reporting/downloadmelspace/hash/f56b798f742cceff517fbf77596f5749/v/d143cbff7fbba768d2a3e28285a7e620en_US
dc.identifier.citationWuletaw Tadesse, Habtemariam Zegeye, Tafesse Solomon, Fatima Ezzahra Rachdad, Zerihun Tadesse, Tolessa Debele, Daniel Kassa, Wondwosen Shiferaw, Negash Geleta, Zewdie Bishaw, Izzat Tahir, Z. G. S Turaki, Sahar Bennani, Ali Amamou, Ghizlan Diria, A. Sherif, Solomon Gizaw Assefa, Michael Baum. (23/10/2023). Development and deployment of climate resilient wheat varieties to ensure food security in Africa.en_US
dc.identifier.statusOpen accessen_US
dc.identifier.urihttps://hdl.handle.net/20.500.11766/69049
dc.languageenen_US
dc.rightsCopyrighted; Non-commercial educational use onlyen_US
dc.subjectclimate resilienten_US
dc.titleDevelopment and deployment of climate resilient wheat varieties to ensure food security in Africaen_US
dc.typeConference Paperen_US
dcterms.available2023-10-23en_US

Files