ICARDA Annual Report 1981
cg.contact | codis@cgiar.org | en_US |
cg.contributor.center | International Center for Agricultural Research in the Dry Areas - ICARDA | en_US |
cg.contributor.funder | International Center for Agricultural Research in the Dry Areas - ICARDA | en_US |
cg.contributor.project | Communication and Documentation Information Services (CODIS) | en_US |
cg.contributor.project-lead-institute | International Center for Agricultural Research in the Dry Areas - ICARDA | en_US |
cg.coverage.country | DZ | en_US |
cg.coverage.country | IR | en_US |
cg.coverage.country | JO | en_US |
cg.coverage.country | MA | en_US |
cg.coverage.country | PK | en_US |
cg.coverage.country | SY | en_US |
cg.coverage.country | TN | en_US |
cg.coverage.country | TR | en_US |
cg.coverage.country | AF | en_US |
cg.coverage.region | Northern Africa | en_US |
cg.coverage.region | Southern Asia | en_US |
cg.coverage.region | Western Asia | en_US |
cg.issn | 0254-8313 | en_US |
cg.subject.agrovoc | barley | en_US |
cg.subject.agrovoc | capacity development | en_US |
cg.subject.agrovoc | farming systems | en_US |
cg.subject.agrovoc | forage | en_US |
cg.subject.agrovoc | wheats | en_US |
cg.subject.agrovoc | faba beans | en_US |
cg.subject.agrovoc | lentils | en_US |
cg.subject.agrovoc | chickpeas | en_US |
cg.subject.agrovoc | pastures | en_US |
cg.subject.agrovoc | barley | en_US |
cg.subject.agrovoc | faba bean | en_US |
cg.subject.agrovoc | wheat | en_US |
cg.subject.agrovoc | lentil | en_US |
cg.subject.agrovoc | chickpea | en_US |
dc.creator | ICARDA, Communication Team | en_US |
dc.date.accessioned | 2021-09-28T22:04:36Z | |
dc.date.available | 2021-09-28T22:04:36Z | |
dc.description.abstract | ICARDA Annual Report 1981 | en_US |
dc.format | en_US | |
dc.identifier | https://mel.cgiar.org/reporting/downloadmelspace/hash/55c478e5bf5c16805c4f591f58065b0c/v/fa2a4d6f5a96d277ed0ea2c37f9d3069 | en_US |
dc.identifier.citation | Communication Team ICARDA. (1/1/1981). ICARDA Annual Report 1981. Beirut, Lebanon: International Center for Agricultural Research in the Dry Areas (ICARDA). | en_US |
dc.identifier.status | Open access | en_US |
dc.identifier.uri | https://hdl.handle.net/20.500.11766/66163 | |
dc.language | en | en_US |
dc.publisher | International Center for Agricultural Research in the Dry Areas (ICARDA) | en_US |
dc.rights | CC-BY-SA-4.0 | en_US |
dc.subject | food legumes | en_US |
dc.title | ICARDA Annual Report 1981 | en_US |
dc.type | Internal Report | en_US |
dcterms.available | 1981-01-01 | en_US |
dcterms.issued | 1981-01-01 | en_US |