5319 Amd 3 Musa IITA 17 MTR_Task 2: Crop Improvement, Cultivar Screening: identification of variation in total carotenoid and pVAC content in plantain varieties
| cg.contact | R.Swennen@cgiar.org | en_US |
| cg.contributor.center | International Institute of Tropical Agriculture - IITA | en_US |
| cg.contributor.crp | CGIAR Research Program on Roots, Tubers and Bananas - RTB | en_US |
| cg.contributor.funder | CGIAR System Organization - CGIAR | en_US |
| cg.coverage.region | Global | en_US |
| cg.creator.id | Amah, Delphine: 0000-0002-5706-8773 | en_US |
| cg.creator.id | Swennen, Rony: 0000-0002-5258-9043 | en_US |
| cg.date.embargo-end-date | Timeless | en_US |
| cg.subject.agrovoc | crop improvement | en_US |
| cg.subject.agrovoc | biofortification | en_US |
| dc.contributor | Swennen, Rony | en_US |
| dc.creator | Amah, Delphine | en_US |
| dc.date.accessioned | 2021-04-27T18:40:16Z | |
| dc.date.available | 2021-04-27T18:40:16Z | |
| dc.description.abstract | Sixty-four plantain accessions were screened for provitamin A carotenoid content using HPLC and total carotenoids using spectrophotometry to identify high carotenoid plantains for breeding or fast-track delivery. Results indicate large differences between accessions for total carotenoids which ranged from 5.52 ug/g to 17.64 ug/g fresh weight and mean pro vitamin A from 3.85ug/g to 10.06ug/g. | en_US |
| dc.format | DOCX | en_US |
| dc.identifier | https://mel.cgiar.org/dspace/limited | en_US |
| dc.identifier.citation | Delphine Amah, Rony Swennen. (28/6/2017). 5319 Amd 3 Musa IITA 17 MTR_Task 2: Crop Improvement, Cultivar Screening: identification of variation in total carotenoid and pVAC content in plantain varieties. | en_US |
| dc.identifier.status | Timeless limited access | en_US |
| dc.identifier.uri | https://hdl.handle.net/20.500.11766/13002 | |
| dc.language | en | en_US |
| dc.rights | Copyrighted; all rights reserved | en_US |
| dc.subject | provitamin a | en_US |
| dc.title | 5319 Amd 3 Musa IITA 17 MTR_Task 2: Crop Improvement, Cultivar Screening: identification of variation in total carotenoid and pVAC content in plantain varieties | en_US |
| dc.type | Report | en_US |
| dcterms.available | 2017-06-28 | en_US |