Sustaining Farming Systems for Food Security and Economic Growth in Ethiopia
| cg.contact | z.bishaw@cgiar.org | en_US |
| cg.contributor.center | International Center for Agricultural Research in the Dry Areas - ICARDA | en_US |
| cg.contributor.center | International Crops Research Institute for the Semi-Arid Tropics - ICRISAT | en_US |
| cg.contributor.center | Ethiopian Institute of Agricultural Research - EIAR | en_US |
| cg.contributor.center | Oromia Agricultural Research Institute - IQQO | en_US |
| cg.contributor.center | Southern Agricultural Research Institute - SARI, Ethiopia | en_US |
| cg.contributor.center | Amhara Regional Agricultural Research Institute - ARARI | en_US |
| cg.contributor.center | Tigray Agricultural Research Institute - TARI | en_US |
| cg.contributor.crp | CGIAR Research Program on Grain Legumes - GL | en_US |
| cg.contributor.funder | United States Agency for International Development - USAID | en_US |
| cg.contributor.project | Better livelihoods for small holder farmers through knowledge based technology interventions in the highlands of Ethiopia: Increasing the productivity of chickpea in wheat-based cropping system | en_US |
| cg.contributor.project-lead-institute | International Center for Agricultural Research in the Dry Areas - ICARDA | en_US |
| cg.coverage.country | ET | en_US |
| cg.coverage.region | Eastern Africa | en_US |
| cg.creator.id | Bishaw, Zewdie: 0000-0003-1763-3712 | en_US |
| cg.subject.agrovoc | diversification | en_US |
| cg.subject.agrovoc | farming systems | en_US |
| cg.subject.agrovoc | food security | en_US |
| cg.subject.agrovoc | ethiopia | en_US |
| cg.subject.agrovoc | cropping systems | en_US |
| cg.subject.agrovoc | value chains | en_US |
| cg.subject.agrovoc | chickpeas | en_US |
| cg.subject.agrovoc | chickpea | en_US |
| dc.contributor | Fikre, Asnake | en_US |
| dc.creator | Bishaw, Zewdie | en_US |
| dc.date.accessioned | 2020-02-04T19:41:15Z | |
| dc.date.available | 2020-02-04T19:41:15Z | |
| dc.description.abstract | Farmer, industry and consumer preferred chickpea varieties identified and disseminated in 105 districts of Amhara, Oromia, SNNRP and Tigray regions. About 19 SPCs, 5 MPCs and 5 unions with membership of 11,024 (13.8% female) farmers involved in local seed business. Chickpea export generates about USD 70 million per yearto Ethiopian treasury Integrated and sustainable wheat based-farming systems. | en_US |
| dc.format | en_US | |
| dc.identifier | https://mel.cgiar.org/reporting/downloadmelspace/hash/20ddfb6a0054cb8bee5c3b219ff3f137/v/ec2b2739eae28d54801ec86d887238dd | en_US |
| dc.identifier.citation | Zewdie Bishaw, Asnake Fikre. (31/5/2019). Sustaining Farming Systems for Food Security and Economic Growth in Ethiopia. Lebanon: International Center for Agricultural Research in the Dry Areas (ICARDA). | en_US |
| dc.identifier.status | Open access | en_US |
| dc.identifier.uri | https://hdl.handle.net/20.500.11766/10677 | |
| dc.language | en | en_US |
| dc.publisher | International Center for Agricultural Research in the Dry Areas (ICARDA) | en_US |
| dc.rights | CC-BY-4.0 | en_US |
| dc.subject | wheat farms | en_US |
| dc.title | Sustaining Farming Systems for Food Security and Economic Growth in Ethiopia | en_US |
| dc.type | Poster | en_US |
| dcterms.available | 2019-05-31 | en_US |
| dcterms.issued | 2019-05-31 | en_US |
| mel.project.open | https://mel.cgiar.org/projects/chickpea-ethiopia | en_US |