Food Legume Improvement Program 1989
| cg.contact | codis@cgiar.org | en_US |
| cg.contributor.center | International Center for Agricultural Research in the Dry Areas - ICARDA | en_US |
| cg.contributor.funder | International Center for Agricultural Research in the Dry Areas - ICARDA | en_US |
| cg.contributor.project | Communication and Documentation Information Services (CODIS) | en_US |
| cg.contributor.project-lead-institute | International Center for Agricultural Research in the Dry Areas - ICARDA | en_US |
| cg.subject.agrovoc | legumes | en_US |
| cg.subject.agrovoc | forage legumes | en_US |
| cg.subject.agrovoc | faba bean | en_US |
| cg.subject.agrovoc | lentil | en_US |
| cg.subject.agrovoc | chickpea | en_US |
| cg.subject.agrovoc | forage | en_US |
| dc.creator | ICARDA, Communication Team | en_US |
| dc.date.accessioned | 2021-10-14T22:10:36Z | |
| dc.date.available | 2021-10-14T22:10:36Z | |
| dc.description.abstract | Collaboration with several institutions in the industrialized countries of Europe and North America continued for basic research to improve the efficiency of our crop improvement efforts and develop a better understanding of the mechanisms of host-plant resistance to various biotic and abiotic stresses. The application of biotechnology in crop improvement was one of the important activities in this collaboration. | en_US |
| dc.format | en_US | |
| dc.identifier | https://mel.cgiar.org/reporting/downloadmelspace/hash/f7bfdf753b8b405c6384d0a541d0e04e/v/d8e2bbf35da568158e51607ae239a88f | en_US |
| dc.identifier.citation | Communication Team ICARDA. (1/1/1989). Food Legume Improvement Program 1989. Aleppo, Syrian Arab Republic: International Center for Agricultural Research in the Dry Areas (ICARDA). | en_US |
| dc.identifier.status | Open access | en_US |
| dc.identifier.uri | https://hdl.handle.net/20.500.11766/66219 | |
| dc.language | en | en_US |
| dc.publisher | International Center for Agricultural Research in the Dry Areas (ICARDA) | en_US |
| dc.rights | CC-BY-SA-4.0 | en_US |
| dc.subject | improved chickpea | en_US |
| dc.subject | improved legume seed | en_US |
| dc.subject | improved lentil | en_US |
| dc.title | Food Legume Improvement Program 1989 | en_US |
| dc.type | Internal Report | en_US |
| dcterms.available | 1989-01-01 | en_US |
| dcterms.issued | 1989-01-01 | en_US |
| icarda.series.name | Others | en_US |
| icarda.series.number | FLIP89 | en_US |