CAC e- Newsletter May, 2013: New vegetable crop varieties as solution to healthy nutrition environmental problems
| cg.contact | codis@cgiar.org | en_US |
| cg.contributor.center | International Center for Agricultural Research in the Dry Areas - ICARDA | en_US |
| cg.contributor.center | International Center for Biosaline Agriculture - ICBA | en_US |
| cg.contributor.center | The World Vegetable Center - AVRDC | en_US |
| cg.contributor.funder | International Center for Agricultural Research in the Dry Areas - ICARDA | en_US |
| cg.contributor.project | Communication and Documentation Information Services (CODIS) | en_US |
| cg.contributor.project-lead-institute | International Center for Agricultural Research in the Dry Areas - ICARDA | en_US |
| cg.coverage.country | UZ | en_US |
| cg.coverage.region | Central Asia | en_US |
| cg.subject.agrovoc | nutrition | en_US |
| cg.subject.agrovoc | vegetables | en_US |
| cg.subject.agrovoc | new variety | en_US |
| cg.subject.agrovoc | soybeans | en_US |
| cg.subject.agrovoc | soya bean | en_US |
| cg.subject.agrovoc | mung bean (vigna radiata) | en_US |
| dc.creator | ICARDA, Communication Team | en_US |
| dc.date.accessioned | 2020-09-18T21:19:39Z | |
| dc.date.available | 2020-09-18T21:19:39Z | |
| dc.description.abstract | Unhealthy nutrition and various diseases it causes are a global concern. Like in many other countries, authorities and researchers in Uzbekistan take action against this problem and educate the public about benefits of healthy food and lifestyle. Неполноценное питание и различные заболевания, вызванные неправильным рационом, являются глобальной проблемой. Как и во многих других странах, в Узбекистане руководящие органы и научное сообщество направляют свои усилия на решение данной проблемы и информирование общественности о преимуществах здорового питания и здорового образа жизни. | en_US |
| dc.format | en_US | |
| dc.format | en_US | |
| dc.identifier | https://mel.cgiar.org/reporting/downloadmelspace/hash/abeea0debb8efafc5e5f73e460eda471/v/01f082b028f15f4b983977af4613c6c8 | en_US |
| dc.identifier.citation | Communication Team ICARDA. (15/5/2013). CAC e- Newsletter May, 2013: New vegetable crop varieties as solution to healthy nutrition environmental problems, in "CAC e- Newsletter May, 2013". | en_US |
| dc.identifier.status | Open access | en_US |
| dc.identifier.uri | https://hdl.handle.net/20.500.11766/11813 | |
| dc.language | en | en_US |
| dc.language | ru | en_US |
| dc.rights | CC-BY-SA-4.0 | en_US |
| dc.subject | healthy foods | en_US |
| dc.subject | mungbeans | en_US |
| dc.title | CAC e- Newsletter May, 2013: New vegetable crop varieties as solution to healthy nutrition environmental problems | en_US |
| dc.type | News Item/Press Item | en_US |
| dcterms.available | 2013-05-15 | en_US |