Soil organic carbon changes after seven years of conservation agriculture in a rice–wheat system of the eastern Indo-Gangetic Plains

cg.contactT.Sapkota@cgiar.orgen_US
cg.contributor.centerInternational Center for Agricultural Research in the Dry Areas - ICARDAen_US
cg.contributor.centerInternational Maize and Wheat Improvement Center - CIMMYTen_US
cg.contributor.centerThe Borlaug Institute for South Asia - BISAen_US
cg.contributor.centerRajendra Agricultural Universityen_US
cg.contributor.crpCGIAR Research Program on Climate Change, Agriculture and Food Security - CCAFSen_US
cg.contributor.crpCGIAR Research Program on Wheat - WHEATen_US
cg.contributor.funderAustralian Center for International Agricultural Research - ACIARen_US
cg.contributor.projectIntegrated catchment management and capacity building for improving livelihoods in Afghanistanen_US
cg.contributor.project-lead-instituteInternational Center for Agricultural Research in the Dry Areas - ICARDAen_US
cg.coverage.countryINen_US
cg.coverage.regionSouthern Asiaen_US
cg.creator.idSapkota, Tek Bahadur: 0000-0001-5311-0586en_US
cg.creator.idStirling, Clare Maeve: 0000-0002-0025-1542en_US
cg.creator.idSaharawat, Yashpal: 0000-0002-5987-4429en_US
cg.identifier.doihttps://dx.doi.org/10.1111/sum.12331en_US
cg.isijournalISI Journalen_US
cg.issn0266-0032en_US
cg.issue1en_US
cg.journalSoil Use and Managementen_US
cg.subject.agrovoctillageen_US
cg.subject.agrovocindiaen_US
cg.subject.agrovocsoil organic carbonen_US
cg.subject.agrovocWheaten_US
cg.subject.agrovocRiceen_US
cg.volume33en_US
dc.contributorJat, R.K.en_US
dc.contributorSINGH, R. G.en_US
dc.contributorLal Jat, Mangien_US
dc.contributorStirling, Clare Maeveen_US
dc.contributorJAT, M. K.en_US
dc.contributorBIJARNIYA, D.en_US
dc.contributorKUMAR, M.en_US
dc.contributorSingh, Yadvinderen_US
dc.contributorSaharawat, Yashpalen_US
dc.contributorGupta, Rajen_US
dc.creatorSapkota, Tek Bahaduren_US
dc.date.accessioned2017-02-24T18:09:54Z
dc.date.available2017-02-24T18:09:54Z
dc.description.abstractSequestration of soil organic carbon (SOC) is an important strategy to improve soil quality and to mitigate climate change. To investigate changes in SOC under conservation agriculture (CA), we measured SOC concentrations after seven years of rice (Oryza sativa L.)–wheat (Triticum aestivum L.) rotations in the eastern Indo-Gangetic Plains (IGP) of India under various combinations of tillage and crop establishment methods. The six treatments were as follows: conventional till transplanted rice followed by conventional till wheat (CTR-CTW), CTR followed by zero-till wheat (CTR-ZTW), ZT direct-seeded rice followed by CTW (ZTDSR-CTW), ZTDSR followed by ZT wheat both on permanent raised beds with residue (PBDSR-PBW+R), and ZTDSR followed by ZTW both with (ZTDSR-ZTW+R) and without residues (ZTDSR-ZTW). We hypothesized that CA systems (i.e. ZT with residue retention) would sequester more carbon (C) than CT. After seven years, ZTDSR- ZTW+R and PBDSR-PBW+R increased SOC at 0–0.6 m depth by 4.7 and 3.0 t C/ha, respectively, whereas the CTR-CTW system resulted in a decrease in SOC of 0.9 t C/ha. Over the same soil depth, ZT without residue retention (ZTDSR-ZTW) only increased SOC by 1.1 t C/ha. There was no increase in SOC where ZT in either rice or wheat was followed by CT in the next crop (i.e. CTR- ZTW and ZTDSR-CTW), most likely because the benefit of ZT is lost when followed by tillage. Tillage and crop establishment methods had no significant effect on the SOC stock below the 0.15-m soil layer. Over the seven years, the total carbon input from above-ground residues was ca. 14.5 t/ha in ZTDSR-ZTW+R and PBDSR-PBW+R, almost sixfold greater than in the other systems. Our findings suggest that the increased biomass production achieved through a combination of ZT and partial residue retention offers an opportunity to increase SOC whilst allowing residues to be used for other purposes.en_US
dc.formatPDFen_US
dc.identifierhttp://onlinelibrary.wiley.com/doi/10.1111/sum.12331/epdfen_US
dc.identifierhttps://mel.cgiar.org/reporting/downloadmelspace/hash/tZ0CxOtF/v/1e36379da54d85358c4dff34f12952c2en_US
dc.identifier.citationTek Bahadur Sapkota, R. K. Jat, R. G. SINGH, Mangi Lal Jat, Clare Maeve Stirling, M. K. JAT, D. BIJARNIYA, M. KUMAR, Yadvinder Singh, Yashpal Saharawat, Raj Gupta. (31/3/2017). Soil organic carbon changes after seven years of conservation agriculture in a rice–wheat system of the eastern Indo-Gangetic Plains. Soil Use and Management, 33 (1), pp. 81-89.en_US
dc.identifier.statusOpen accessen_US
dc.identifier.urihttps://hdl.handle.net/20.500.11766/5983
dc.languageenen_US
dc.publisherWiley: 12 monthsen_US
dc.rightsCC-BY-4.0en_US
dc.sourceSoil Use and Management;33,(2017) Pagination 81-89en_US
dc.subjectcrop residueen_US
dc.subjectagricultural sustainabilityen_US
dc.titleSoil organic carbon changes after seven years of conservation agriculture in a rice–wheat system of the eastern Indo-Gangetic Plainsen_US
dc.typeJournal Articleen_US
dcterms.available2017-01-31en_US
dcterms.extent81-89en_US
dcterms.issued2017-03-31en_US
mel.impact-factor2.117en_US
mel.project.openhttp://aciar.gov.au/project/lwr/2008/047en_US

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