Classification of Triticum Species and of Wheat Varieties Grown in the United States

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cg.contactunknown21@unknown.comen_US
cg.contributor.centerUnited States Department of Agriculture, Agricultural Research Service - USDA-ARSen_US
cg.contributor.funderInternational Center for Agricultural Research in the Dry Areas - ICARDAen_US
cg.contributor.projectCommunication and Documentation Information Services (CODIS)en_US
cg.contributor.project-lead-instituteInternational Center for Agricultural Research in the Dry Areas - ICARDAen_US
cg.coverage.countryUSen_US
cg.coverage.regionNorthern Americaen_US
cg.subject.agrovocagricultureen_US
cg.subject.agrovocwheatsen_US
cg.subject.agrovocusaen_US
cg.subject.agrovocwheaten_US
dc.contributorReitz, Louisen_US
dc.creatorBriggle, Lelanden_US
dc.date.accessioned2024-02-27T20:23:13Z
dc.date.available2024-02-27T20:23:13Z
dc.description.abstractThis bulletin is an extension of the classification of American wheat varieties initiated by C. R. Ball, J. A. Clark, J. H. Martin, and B. B. Bayles, all of the U.S. Department of Agriculture.en_US
dc.formatPDFen_US
dc.identifierhttps://books.google.co.uz/books?id=LsAXAAAAYAAJen_US
dc.identifierhttps://mel.cgiar.org/reporting/downloadmelspace/hash/46286828f55245e35066bf37085895c1/v/7a9a87e5d45e01f6b8292e1069924201en_US
dc.identifier.citationLeland Briggle, Louis Reitz. (1/5/1963). Classification of Triticum Species and of Wheat Varieties Grown in the United States.en_US
dc.identifier.statusOpen accessen_US
dc.identifier.urihttps://hdl.handle.net/20.500.11766/69186
dc.languageenen_US
dc.rightsCopyrighted; Non-commercial educational use onlyen_US
dc.subjectwheat varietiesen_US
dc.subjectamerican wheaten_US
dc.titleClassification of Triticum Species and of Wheat Varieties Grown in the United Statesen_US
dc.typeInternal Reporten_US
dcterms.available1963-05-01en_US

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