Productivity of Abergelle, Central Highland and Woyto-Guji goat breeds in Ethiopia

Abstract

The objective of this paper was to evaluate the productivity of three indigenous goat breeds from Ethiopia namely Abergelle (AB), Central Highland (CH) and Woyto-Guji (WG) based on their kids’ total live weight at three months (LWW), survival rate to three months (S3M) and average daily milk yield (ADM, for AB only). The LWW were standardized by year and post partum weight (ppw) of does. In addition, productivities expressed as the body weight of three months old kids produced per doe per year (index I) and per kg ppw per year (Index II) were also assessed. The overall least squares means of LWW for AB, CH and WG were 7.6, 15.3 and 10.2 kg, respectively. The overall mean of the ADM for AB was 367.10±139.79 ml. The S3M was 76.30%, 78.50% and 77.70%, for AB, CH and WG, respectively. Overall means of index I and index II were 14.7 kg and 0.50, respectively. Year of birth affected (p<0.05) LWW and S3M of AB, CH and WG as well as the indices. The ADM and S3M of AB and LWW of WG were also influenced ( p<0.001) by village of kidding. The LWW and S3M of the three breeds were not influenced (p>0.05) by sex of lambs. On the other hand parity of birth had clear influence (p<0.05) on ADM and S3M of AB and index I. Season of birth also had influence (p <0.001) on LWW of AB only. The CH does produce about 200% LWW of AB does and about 150% LWW of WG does. The CH was found to be the most productive breed in terms of all assessed parameters followed by WG. The AB was best suited for dual services (meat and milk). Hence, goat meat investment priorities in Ethiopia could target Central Highland goats. However, the productivity of these goat breeds should be improved in their respective localities by minimizing possible factors hampering their productivity