2019 Technical Report - Sustained Diet Quality Improvement by Fortification with Climate-smart, Nutrition-Smart Orange-fleshed Sweetpotato in Southern Nations, Nationalities and Peoples Project

2021-12-232021-12-23Jan Low. (13/3/2020). 2019 Technical Report - Sustained Diet Quality Improvement by Fortification with Climate-smart, Nutrition-Smart Orange-fleshed Sweetpotato in Southern Nations, Nationalities and Peoples Project. Lima, Peru: International Potato Center (CIP).https://hdl.handle.net/20.500.11766/667152019 technical reportPDFCC-BY-4.0fortificationvadvarietitesSweetpotato2019 Technical Report - Sustained Diet Quality Improvement by Fortification with Climate-smart, Nutrition-Smart Orange-fleshed Sweetpotato in Southern Nations, Nationalities and Peoples ProjectDonor ReportOpen access