2018-02-212018-02-21Solomon Gizaw Assefa. (5/10/2015). Heat-tolerant wheat transforms food production and policy for Sudan. Beirut, Lebanon: International Center for Agricultural Research in the Dry Areas (ICARDA).https://hdl.handle.net/20.500.11766/7926An integrated wheat package introducing heat-tolerant wheat varieties that can withstand temperatures greater than 38°C is transforming farmer fields in Sudan and showing policy-makers a new road to food security.PDFCC-BY-NC-4.0increased wheat productionsubsaharan africacrop productivityBriefOpen access