Introducing vegetable legumes for crop diversification, better nutrition and well being in the CAC Region
| cg.contact | R.Mavlyanova@cgiar.org | en_US |
| cg.contributor.center | The World Vegetable Center - AVRDC | en_US |
| cg.contributor.crp | CGIAR Research Program on Dryland Systems - DS | en_US |
| cg.contributor.funder | CGIAR System Organization - CGIAR | en_US |
| cg.contributor.project-lead-institute | International Center for Agricultural Research in the Dry Areas - ICARDA | en_US |
| cg.coverage.country | AM | en_US |
| cg.coverage.country | AZ | en_US |
| cg.coverage.country | GE | en_US |
| cg.coverage.country | KZ | en_US |
| cg.coverage.country | KG | en_US |
| cg.coverage.country | TJ | en_US |
| cg.coverage.country | TM | en_US |
| cg.coverage.country | UZ | en_US |
| cg.coverage.region | Western Asia | en_US |
| cg.coverage.region | Central Asia | en_US |
| cg.date.embargo-end-date | Timeless | en_US |
| cg.subject.agrovoc | legumes | en_US |
| cg.subject.agrovoc | capacity building | en_US |
| cg.subject.agrovoc | vegetables | en_US |
| cg.subject.agrovoc | crop diversification | en_US |
| cg.subject.agrovoc | on-farm trials | en_US |
| cg.subject.agrovoc | soya bean | en_US |
| cg.subject.agrovoc | mung bean (vigna radiata) | en_US |
| dc.contributor | Mavlyanova, Ravza | en_US |
| dc.creator | Kim, Veronika | en_US |
| dc.date.accessioned | 2020-08-19T20:34:24Z | |
| dc.date.available | 2020-08-19T20:34:24Z | |
| dc.description.abstract | The countries of Central Asia and the Caucasus region is are gradually making the transition to market-oriented economies. The total regional population in 2011 was approximately 79 million, an increase of 6.5% since 2006. | en_US |
| dc.format | en_US | |
| dc.identifier | https://mel.cgiar.org/dspace/limited | en_US |
| dc.identifier.citation | Veronika Kim, Ravza Mavlyanova. (5/9/2012). Introducing vegetable legumes for crop diversification, better nutrition and well being in the CAC Region. Tainan City, Taiwan: The World Vegetable Center (AVRDC). | en_US |
| dc.identifier.status | Timeless limited access | en_US |
| dc.identifier.uri | https://hdl.handle.net/20.500.11766/11653 | |
| dc.language | en | en_US |
| dc.language | ru | en_US |
| dc.publisher | The World Vegetable Center (AVRDC) | en_US |
| dc.subject | steering committee meeting | en_US |
| dc.subject | central asia and the caucasus (cac) | en_US |
| dc.title | Introducing vegetable legumes for crop diversification, better nutrition and well being in the CAC Region | en_US |
| dc.type | Presentation | en_US |
| dcterms.available | 2012-09-05 | en_US |
| dcterms.issued | 2012-09-05 | en_US |